Hot on the heels of our very successful Lebanese nights, we are excited to share the menu for this month’s Supper Club!
The theme this month is ‘Sri Lankan Paradise’, and features dishes packed with exotic flavours and vibrant colours. We’ve worked hard to design a menu that creates the perfect balance between freshness and comfort, ideal for the transitional time between summer and autumn.
As the format of the Lebanese nights was such a success, we propose to run this Supper Club in the same way – seating everyone on one or two long tables, creating a social and inclusive atmosphere. We had great feedback about this last week, so we hope you will share our excitement about trying it again.
As always, we expect this Supper Club to sell out, so if you wish to book places please do get in touch as soon as possible. The cost is £27.50 per person for three courses (including an amazing thali-style main) and can be reserved by email or by calling us on 01273 842534
Please be aware that the pudding we are planning to make for this event contains nuts – if you have a nut allergy, or any other dietary requirement, please do let us know in advance so we can arrange appropriate alternatives for you.